Dec 2021 - Present
• Coordinated flight preparation for international airline services
• Prepared and arranged meal trays for all cabin classes in accordance with airline General Layout Plans (GLP)
• Acted as operator and team leader, ensuring timely and accurate operations
• Supervised and conducted training programs within the department
• Inspected food tray arrangements to ensure compliance with airline specifications
• Managed inventory and supplies for airline services
พฤศจิกายน 2559 ถึง ธันวาคม 2563
QA officer
Bangkokaircatering
Samui airport
สำหรับสมาชิกเท่านั้น
• Conducted quality control operations in compliance with GMP and
HACCP standards
• Monitored Critical Control Points (CCP) and personal hygiene practices on a daily basis
Managed registration, control, and distribution of quality system
documentation
• Provided food safety training to employees across all departments