Preparing foods, grinding and blending coffee beans, brewing coffee and tea and serving items to customers
▪ Handle customer enquiries and complaints
▪ Take reservation, greet and advise customers
▪ Order supplies
▪ Check stock and report data
▪ Problem solve
▪ Recruit and train staff
▪ Time attendant record
Planning and control the material usage to be matched with the production plan
▪Check stock and report data
▪Co-operate with Team and Manager
▪Recruit and train staff