Our group conduct manufacturing Vegan Ice-cream Products which is developed from Food Science & Technology to be new innovation. Our product development is in lab-scale developing vegan Ice-Cream Production Process with using sensory test. The Business Model for Food Innovation was created after testing to be visible for customer and conduct presentation.
AWARD & ACHIEVEMENT
Join the Project Foodinnopolis Innovation Contest
•Grand Prize
•Champion
•Most Presentable
•Best Business plan