Greeting guests upon arrival and making them feel welcomed.
Administering check-ins and check-outs.
Coordinating with bell service and staff management.
Monitor and resolve all requests and provide all required information.
Processing guests payment
Escort guests to the rooms
มกราคม 2562 ถึง เมษายน 2562
Trainee in Hygiene and Quality Assurance department
Monitor operations to ensure that they meet hotel standards.
Inspect safety for all materials and items which used within hotel.
Check and control the quality of food.
Internal audit in hotel (safety and cleanliness) and External audit (Suppliers)
Discuss inspection results with representative of the departments.
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Trainee
Salaya Pavilion Hotel and Training Center
999 ถนนพุทธมณฑลสาย 4 ศาลายา พุทธมณฑล นครปฐม 73170
สำหรับสมาชิกเท่านั้น
An Internship rotating through four departments (front office, housekeeping, F&B and kitchen)
Food & Beverage
- Welcome guests and also check their names and rooms
- Take and deliver guest orders.
Front Office
- Answer phone calls and emails.
- Escort guests to the rooms and inform them about the hotel.
Kitchen
- Prepare ingredients and cook
- Prepare simple dishes such as entrees and salads.
Housekeeping
- Clean all assigned guest rooms and make beds.