May 2010 – Dec 2012 : Work at Thai Otsuka Pharmaceutical Co,Ltd
Type of business : Pharmaceutical and medical food industrial
Position : Microbiological analyst
Responsibility;
Major
- Microbiological of cleanroom monitoring testing for Intravenous
solution plant and Enteral nutrition plant.
- Cleanroom validation by microbiogical testing (Compressed dry air
testing)
- Microbiolgical testing for utility system (DW,PW,RO water
testing)
- Retained product management
Minor and special testing
- Bacteria identification
- Microbiological testing for Enteral nutrition
- Efficiency of Disinfectant testing
- Sterility test
- Inprocess monitoring for intravenous solution line
- Growth promotion
Jan 2013 - June 2015 : Work at Mckey food services (Thailand)
Type of business : Frozen food (RTC and RTE) industrial
Position : Executive quality assurance
Responsibility;
- Operation control and management QA operator
- Verify and assurance quality of product
- Prepare record form and DLD report
- Cooperation with other department.
- Investigation and prepare preventive action
- Internal audit and HACCP plan.
June 2015 – June 2016 : Work at Oishi trading ltd
Type of business : Beverage (*Green tea and drinking water) industrial
*Hot-filled and UHT
Position : QA supervisor
Responsibility;
- Operation control and management QA Staff for drinking water and
tea beverage processing line.
- Cooperation with other department.
- Investigation and prepare preventive action
- Improvement project management
- Internal audit and HACCP plan.
July 2016 – May 2017 : Work at Siam future farm ,ltd
Type of business : Agricultural inspection and packing process. (Packhouse)
Position : Quality assurance and packing manager
Responsibility;
- Operation control and management packhouse activities
- Prepare record form report
- Cooperation with other department.
- Investigation and prepare preventive action
- Improvement project management
- Internal audit and HACCP plan
- Costing and manpower development
Oct 2017 – Mar 2018 : Work at Urmatt Vie limited
Type of business : Ready to eat (Rice snack)
Position : Production manager
Responsibility;
- Production planning for rice snack
- Factory building and construction control
- Performance qualified for a processing machine
- Manpower management
- Costing control
- Inventory and quality control management
Mar 2018 – Aug 2021 : Work at Urmatt Vie limited
Type of business : Ready to eat (Rice snack)
Position : Quality assurance manager
Responsibility;
- Quality management for food industrial
- Supply chain risk management ,implementation a quality system to
compliance with food regulation
- Handle for PCQI by site of processing.
- Research and development a new product in term of rice snack,
alternative of rice.
- Risk assessment management
- Human resource development
Aug 2021- Oct 2022 : Work at Urmatt Vie limited
Type of business : Ready to eat (Rice snack, Organic seasoning powder)
Position : Compliance officer*
Responsibility;
- Quality system implementation (Food safety and quality system
(GHP/HACCP/BRC/Organic certificate/Social workplace audit
(SMETA), Quality management system, Environmental
management system ( ISO14001), Occupational health and
safety)
- Customer complaint handling
- Internal audit
- Document control
- Certification audit handling
- Systematic improvement
- Supplier verification and audit
- FDA and regulatory affair
- New project development
(* Handling for all site of Urmatt and Urmatt Vie limited )
Skill that used in work:
Knowledge: Basic of Microbiology and Environmental microbiology
Microbiological for pharmaceutical and medical product.