ตำแหน่ง Jr. Sous Chef

บริษัท CUT BY WOLFGANG PUCK

ที่อยู่บริษัท 99 Church St, New York, NY 10007, United States

เงินเดือน สำหรับสมาชิกเท่านั้น

ลักษณะงานที่ทำ
On station: take care of prep food on GM (hot and cold), Sauté, Grill, fry station and handle sauces and supplementary garnishes, also handle on Pastry position if needed (5 years’ experience on Pastry),
Others: Training new hiring, Expeditor, check storage and re-stock, catering, banquet
ServSafe standards cleanliness and handle food procedure.

ตำแหน่ง Line Cook

บริษัท Crown Shy NYC

ที่อยู่บริษัท 70 Pine Street Ground Floor, New York, NY 10005, United States

เงินเดือน สำหรับสมาชิกเท่านั้น

ลักษณะงานที่ทำ
Insured proper food storage, cleanliness, safe food practices and adherence to ServSafe standards.
Worked areas of kitchen: grill, fry, prep and salads
Arrange sauces and supplementary garnishes for allocated station.
Maintained cleanliness of kitchen
Waiter: maintained a peaceful environment for customers, used basic wine knowledge in suggesting the right pairing and seeing to their comfort and pleasant experiences

ตำแหน่ง Line Cook (Externship)

บริษัท Morimoto NYC

ที่อยู่บริษัท 88 10th Ave, New York, NY 10011, United States

เงินเดือน สำหรับสมาชิกเท่านั้น

ลักษณะงานที่ทำ
Executed same-ticket order and coordinated to ensure items finished at the same time
Reviewed menus, production orders, and modified dietary needs to provide customers with quality food that suited their individual dietary need
Worked all areas of kitchen: grill, sauté, fry, prep, pantry and salads
Stocked stations before and after each shift
Performed opening, closing and side duties as required
Maintained a clean work area

ประสบการณ์ทำงานอื่นๆ
WATFORD CONTROL (THAILAND)CO., LTD.
June 2014 - June 2016
Human Resource Manager
Recruited and Trained employee including international employees in working ethics and model code of conduct according to the company rules